I know I am a day late but I did not get a chance to post until now. I always have these great ideas of what to bake after the holiday has past. This year I planned on making some St Patricks Day themed cake dots but, alas, the day I was going make them, well it got away from me. I ended up make a Shortbread toffee that is a twist on a traditional Irish dessert. One of Ben's favorite desserts.
The Recipe
Happy belated St. Patricks Day!
March 18, 2011
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment